Chocolate Covertures

OUR RECIPES

Production

Production of your Private Label Energy Drink based on one of our existing recipes.

YOUR IDEA

Filling

Filling service (based on customer’s recipes / or compounds).

R&D

Development

Development of customized products. From brief to ready product.

CHOCOLATE COVERTURES

Full product Collection of Real and Compound Chocolates for professionals. For advanced a

Finest Belgian Chocolates

Our finest Belgian chocolate recipes provide a wide range of different flavors, cocoa percentages, and applications. Further recipes with other cocoa percentages and/or for specific applications are available upon request.  All our chocolate recipes can be produced in 1cm easy melt chips, grains, or 2cm buttons.

BIO Single Origin Chocolates

  • Chocolate Couverture Mixed Origin Peru & Dominican Republic 60% – BIO
  • Chocolate Couverture Single Origin Peru 70% – BIO
  • Chocolate Couverture Single Origin Dominican 70% – BIO
  • Chocolate Couverture Mixed Origin Peru-Dominican Republic 70% – Coconut Sugar – BIO
  • Chocolate Mixed Origin Peru-Dominican Republic 60% Cocoa Solids & 13% Hazelnut – BIO

Dark Chocolate

  • Dark chocolate 47% – 72%
  • Bake stable Drops
  • Chocolate in blocks
  • Liquid chocolate in Tanks
  • Chocolate bars
  • Tailor made recipes

Milk Chocolate

  • Milk chocolate 30% – 35%
  • Chocolate in blocks
  • Liquid chocolate in Tanks
  • Chocolate bars
  • Tailor made recipes

White Chocolate

  • White chocolate 29% – 33%
  • Chocolate in blocks
  • Liquid chocolate in Tanks
  • Chocolate bars
  • Tailor made recipes

Sugar Free Chocolates

  • Dark Sugar Free Chocolate 52% (with Maltitol)
  • Dark Sugar Free Chocolate 65% (with Maltitol)
  • Extra Dark Sugar Free Chocolate 70% (with Maltitol)
  • Milk Sugar Free Chocolate 65% (with Maltitol)
  • Sugar Free Chocolates (with Maltitol & Stevia)

Chocolate for Ice Cream

  • Chocolate for Ice Cream Dark
  • Chocolate for Ice Cream Milk
  • Chocolate for Ice Cream White

Gianduja Chocolate

  • Gianduja Chocolate 15% Hazelnuts
  • Gianduja Chocolate 20% Hazelnuts
  • Gianduja Chocolate 30% Hazelnuts

Compound Chocolates

  • Dark Compound chocolate
  • Milk Compound chocolate
  • White Compound chocolate
  • Compounds Without Hydrogenated Fats

Chocolate Batons

  • Chocolate batons 300 – 40% Cocoa
  • Chocolate batons 300 – 44% Cocoa

Chocolate Powders

  • Milk Chocolate powder
  • Dark Chocolate powder
  • White Chocolate powder
  • Chocolate 50% powder
  • Cocoa mass powder
  • Cocoa butter powder

Private Label Chocolates

We can provide personalized and tailor-made recipes for chocolate couverture and chocolate bars.

Chocolate Beverages

  • Hot & Cold Chocolate Beverages
    • Classic Chocolate Beverages
    • Aromatic Chocolate Beverages
    • White Chocolate Beverages

BIO CHOCOLATES

DARK CHOCOLATE

MILK CHOCOLATE

WHITE CHOCOLATE

SUGAR FREE CHOCOLATES

ICE CREAM CHOCOLATE

GIANDUJA CHOCOLATE

COMPOUND CHOCOLATES

CHOCOLATE BATONS

CHOCOLATE POWDERS

PRIVATE LABEL

CHOCOLATE BEVERAGES

CONFECTIONERY PRODUCTS

We are a global beverage, Trade & Transportation business recognizing the need for technical innovation in the beverage industry, EUROPA PL specializes in the technical side of beverage development. Our insistence on setting the highest standards for research, quality, and client support has made EUROPA PL a trend-setting force. EUROPA PL unique, collaborative approach to client relationships sets it apart in a competitive industry.
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